Suggestions
Explore the featured selections!
About
The Verandah
Welcome to The Verandah, a hidden gem nestled on the first floor of the iconic The Peninsula Hong Kong, located at 1/F, Salisbury Road, Tsim Sha Tsui. Known as the grand dame of Hong Kong's hotels, The Peninsula exudes old-school luxury and sophistication—an experience that tantalizes not only the palate but also the senses.
As I stepped into The Verandah, I was immediately embraced by an atmosphere that perfectly blends elegance with warm, professional service. Every detail resonates with the hotel's rich history, setting the stage for a dining experience that feels both special and welcoming.
The menu reflects a primarily Mediterranean influence, showcasing dishes crafted with fresh, quality ingredients. From succulent seafood options like shrimp and abalone—perfectly featured during lunch buffets—to a variety of hot dishes, there's a delight for every discerning taste. While some reviews hint at limited choices, the quality certainly makes up for it. The sashimi, for instance, bursts with freshness that rivals even the more specialized sushi bars, while the dessert spread is a visual feast, with chocolate ice cream being a standout favorite.
The Verandah isn't just about the food; it’s an experience that lingers long after the meal is over. Patrons rave about the exceptional service, which feels attentive yet not intrusive, allowing you to enjoy your meal in peace. Though some may mention the bustling noise during peak dining times, it's hard to overlook the charm of such a vibrant atmosphere filled with laughter and conversation.
In essence, The Verandah at The Peninsula Hong Kong offers a culinary journey that stands apart in the competitive landscape of dining. Whether you’re a culinary enthusiast or simply looking to enjoy a memorable meal with an unbeatable view, this restaurant promises to be an unforgettable experience. Indulge in the luxury and refine your taste buds at a place where each dish tells a story and every visit feels like a special occasion.
Ready to experience firsthand what makes The Verandah truly remarkable? Reserve your spot today by calling +852 2696 6766, and get ready to create lasting memories!
People talk
Our Guestbook
“ The food is good. They have seafood (shrimp, abalone )for lunch buffet but no lobster The sashimi is quite fresh but limited choice. The dessert look v nice but not so many choices too. The service is also very good. It is recommended ”
“ Great food but not too variety but the service is above expectation. Chocolate ice cream is amazing. I took 3 scope even i am full lmao ”
“ Though it is a famous view and filming location. Today is Friday, there are lots of people here for lunch, too noisy, the service just standard. Food menu is mainly Mediterranean diet, not quite suitable for child, the dessert is failure, if you like Mediterranean food this restaurant is your best choice. BTW limited parking spaces. ”
“ Excellent experience overall with food and service. Food was refilled quickly until very late. Seafood was fresh and with many hot food selection. The dessert selection was amazing and must not be passed on. The quality of food is higher than most hotel buffets and as expected from the Peninsula. ”
“ As soon as I walked into the restaurant, I was welcomed with warm hospitality and a friendly vibe. The staff was super attentive and nice, making sure I enjoyed every bit of my meal. The buffet spread was absolutely amazing! Every dish looked great and was packed with flavor. I especially loved the abalone, soup, and the curry dishes, they were cooked just right and really showed off the skills of the kitchen team. The variety offered catered to all tastes, making it a delightful experience for everyone at the table. ”
“ Verandah in the Peninsula Hotel for lunch was an exceptional experience! The lunch buffet offered a stunning array of dishes, including abalone, wagyu rump, honey-glazed ham, and fresh sushi. The highlight for me was the king crab legs and the assorted Peninsula-designed cakes and desserts—each one was a masterpiece. The atmosphere is quiet and elegant, with spacious seating and breathtaking views of Victoria Harbour. The majestic setting truly enhances the dining experience. Service was impeccable; the reception staff greeted us warmly, and throughout our meal, other staff members ensured we had fresh water and cleared our dishes promptly. The attention to detail, including the white-gloved service, made us feel truly special. While the buffet is on the expensive side, the quality and variety of the offerings make it well worth the price. If you’re looking for a luxurious lunch experience with high-end cuisine, I highly recommend Verandah! ”
“ The Peninsula is the grand dame of Hong Kong’s hotels. Just a few minutes inside it tells you why. This is old school luxury. We didn’t find it fussy, but we did find it on the formal side with magnificent service and the best food we had during our last trip to Asia. It was worth every penny that we paid, and we still talk about what an enjoyable experience the Pen was. We look forward to visiting this magnificent place again on our next visit, and plan to stay here instead of at its newer, more modern competitors. The elegance here is almost without compare. ”